In this heartwarming episode from the World of Wellings, join Robert Mills, our VP of Food and Beverage and Executive Chef, as he dives into the festive spirit with his favourite holiday drink – Mulled Wine.
The recipe includes:
- A whole bottle of sweet Merlot
- A splash of Brandy
- Classic spices like cinnamon sticks, star anise, and cloves
- An orange slice
The aroma of cinnamon and orange zest creates a welcoming ambiance, making it a perfect holiday welcome. It’s not just a beverage; it’s an invitation to savor the warmth and joy of the holidays at Wellings.